Legal and Industry Resources and Publications

Daniel Curzi and Martijn Huysmans, The Impact of Protecting EU Geographical Indications in Trade Agreements, Amer. J. Agr. Econ. 104(1) (2021) 

Agribusiness Consulting, Assessing the Potential Impact of Geographical Indications for Common Cheeses on the U.S. Dairy Sector, Prepared for the U.S. Dairy Export Council (2018)

P. Bryla, The impact of obtaining a European quality sign on origin food producers, Quality Assurance and Safety of Crops & Foods: 10(2) pp. 155-164 (2018)

K. William Watson, Reign of Terroir: How to Resist Europe’s Efforts to Control Common Food Names as Geographical Indications, Policy Analysis No. 787, Cato Institute (2016)